School Guidelines for Managing Students with Food Allergies, produced by a coalition of national organizations — The National Association of School Nurses, the National Association of Elementary School Principals, the National Association of Secondary School Principals, the National School Board Association and the Food Allergy and Anaphylaxis Network – is available at http://www.foodallergy.org/school/guidelines.html

The Food Allergy and Anaphylaxis Network web site offers research findings, information for advocates, web sites for kids and teens as well as recipes that work around various food allergies.
http://www.foodallergy.org.

Additional resources:

FAAN: Food Allergies in the Real World
http://www.faanteen.org/advice/increasing_awareness.php

NIAID: Food Allergy – An Overview
http://www3.niaid.nih.gov/topics/foodAllergy/